2019 Gala



Antipasto Bar 6:00 p.m. - 7:15 p.m.

Pickled Eggplant, Marinated Homemade Roasted Red Peppers, Grilled & Fried Zucchini, Bruschetta, Hot Banana Peppers, Sundried Tomatoes, Marinated Mushrooms, Giardiniera, Fior di Latte a la Caprese, Home Seasoned Kalamata & Green Olives with Pepperoncini, Beetroot Salad, Potato Pizza & Roasted Tomato with Reduced Balsamic Pizza, Mixed Bean Salad, Greek Village Salad, Far East Salad with Sweet & Soya Vinaigrette, Seafood Salad, Beer Battered Codfish with Garlic Dip, Freshly Sliced Prosciutto, Carved Parmigiano Padano Wheel, Oven Roasted Italian Sausage with Bell Peppers & Onions, Homemade Focaccia, more Specialty Breads, Fried Calamari Station.

Dinner 8:00 p.m.

Specialty Bread Basket: An assortment of homemade breads, and fresh baked Focaccia
“My Mother’s Olive Oil” bottles per table
Pasta: Casarecce in a Fresh Tomato and Basil Sauce

Risotto with Asparagus & Mushroom with Slivered Parmigiano
Main Entrée: 4o.z.A.A.A.New York Steak in a Port Red Wine Reduction 
                     and 1⁄2 Boneless Cornish Hen Peter & Paul’s Style
Roasted potato wheel with garlic mashed Potatoes 

Chefs Choice Vegetables
Mixed Field Greens in a well-aged Balsamic Vinaigrette (bowl per table) 

Kids Meals Pasta Casarecce in a Fresh Tomato and Basil Sauce
Main Entrée: Chicken Fingers & Fries
Dessert:  Same as adults 

Open Bar Service **6:00pm-1:00am**
Unlimited Red and White Wine
Natural & Sparkling Water on all Tables
"Celebrating Julian" Cake

***Late Night Service at 11:00pm***

International Pizza Station: Chefs will prepare Gourmet International Pizza with an assortment of toppings
Sundae Bar: Vanilla, Strawberry & Chocolate Ice Cream along with a selection of strawberry, chocolate& Butterscotch Sauces accompanied by specialty candies for guests to create their own unique Sundae.

An Assortment of Delectable Mini Desserts Station: Mini Cannoli with Chocolate and Vanilla Custard,Traditional Sicilian Cannoli, Mini Vanilla Crème Brule, Mini Lemon Panna Cotta, Mini Lemoncello,Tiramisu, Chocolate Mousse on a Chinese Spoon with Fresh Raspberry & Large Chocolate Dipped Strawberries for guests to enjoy.

For dietary restrictions, vegetarian and vegan meals please contact Ani Rapallo: email: rapallo@rogers.com  Tel: 416.833.9262



  • 6:00 – 7:00 Guests Arrival / Antipasto Bar
  • 7:00 – 7:15 Opening Ceremony and Awards
  • 7:15 – 7:30 Presentation by Francesco Sorbara (MP for Vaughan- Woodbridge) and by Mayor Maurizio Bevilacqua
  • 7:40 – 8:00 St. Thomas Aquinas Secondary School Dance Group
  • 8:00 – 8:15 Speech by Francesco and Shant Rapallo
  • Win The Centerpiece Game
  • 8:15 – 8:30 Aerial Silks Act by Zero Gravity Circus
  • "When The Party's Over" Billie Eilish Lyrical Dance Performance by Emilie Marchand
  • 8:30 – 9:30 Blu Soul Band
  • 9:30 – 9:45 FireGuy Show
  • 9:45 – Blu Soul and Dance
  • Door Prizes and Raffles

In collaboration with Autism Speaks Canada, celebrate Julian and all the children whose lives are affected by this disorder. We are organizing a fundraising Gala Dinner, held at: Universal Eventspace, 6250 Highway 7, Vaughan, ON L4H 4G3 on April 26, 2019.

Muffin Group


Remax Noblecorp Real Estate, Advertek, Ripley’s Aquarium Toronto, Medieval Times Toronto, Old Mill Toronto, CN Tower, MLSE, Keg Steakhouse, Baton Rouge Woodbridge, Scaddabush Woodbridge, Home Depot Woodbridge, Home Depot Brampton/Airport Road, Fortinos Woodbridge, Fortinos Brampton/Mountainash, Fortinos Brampton/Quarry Edge Drive, Lowe’s Woodbridge, Costco, DOT Furniture, Pampered Chef, Bonanza’s Meat Boutique Inc., Grande Cheese, International Cheese Co. Santa Lucia, FTA Electronics